Production Manager - Food and Beverage

The Production Manager will lead multi-shift, high-volume food and beverage manufacturing operations, ensuring optimal efficiency and continuous improvement. This role requires expertise in managing key processes, driving operational excellence, and upholding compliance with industry standards.

Client Details

Our client is a well-established, large organization in the food and beverage sector with a strong presence in engineering and manufacturing. They are committed to excellence in food and beverage production, delivering high-quality products through innovative processes.

Description

• Oversee day-to-day operations of food and beverage manufacturing, including mixing, packaging, and filling processes.
• Implement and maintain GMP, HACCP, SQF, FSMA, and FDA compliance standards.
• Optimize OEE, yield, and uptime through effective continuous improvement initiatives.
• Lead and mentor a multi-shift production team to achieve operational goals.
• Utilize Lean, Six Sigma, 5S, Kaizen, and TPM methodologies to streamline production processes.
• Manage and improve maintenance, sanitation, and changeover processes using tools like CMMS, MES, ERP, SAP, and Oracle.
• Collaborate with cross-functional teams to ensure smooth operations and meet production targets.
• Ensure compliance with OSHA safety standards and foster a safe working environment.

MPI does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or based on an individual's status in any group or class protected by applicable federal, state or local law. MPI encourages applications from minorities, women, the disabled, protected veterans, and all other qualified applicants. Michael Page will consider for employment qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance Initiative for Hiring Ordinance.

Profile

A successful Production Manager should have:

• Strong background in food and beverage manufacturing processes.
• Proficiency in GMP, HACCP, SQF, FSMA, and FDA regulations.
• Experience with Lean, Six Sigma, and other continuous improvement methodologies.
• Knowledge of OEE, MES, ERP systems like SAP or Oracle, and CMMS tools.
• Leadership skills to manage multi-shift teams effectively.
• Commitment to workplace safety and familiarity with OSHA standards.

Job Offer

• Competitive salary ranging from $115000 to $145000 USD annually.
• Opportunity to lead a high-performing team in the food and beverage manufacturing industry.
• Comprehensive benefits package and career development opportunities.
• Exposure to innovative production processes and continuous improvement methodologies.

If you are passionate about making a significant impact in the field of engineering and manufacturing and are excited to work in Los Angeles, apply today!

MPI does not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, marital status, or based on an individual's status in any group or class protected by applicable federal, state or local law. MPI encourages applications from minorities, women, the disabled, protected veterans and all other qualified applicants.